Farmers who live close enough to their community washing station deliver ripe red berries daily. This is that coffee! Tasting Notes: Candied Apple, Kiwi, Cucumber.
95 COFFEE REVIEW
This fully-washed coffee is processed with an eco-pulper, full-immersion soak and raised-bed drying, resulting in a super complex, sweet and juicy cup. TASTING NOTES: Honey, Jasmine, Orange Juice
Ardi is a natural processed coffee under exporter’s care. After being picked by hand it’s dried on a raised bed in the sun for 3 weeks. Notes; Juicy Strawberry, Floral & Sweet.
This washed coffee is harvested prior to other coffees in this region. The light citrus front will pleasantly surprise your palate. Notes:Tangerine, Pomegranate, Sugar Cane
Grown on a small estate in the valley surrounding the city at the foot of a massive volcano, this coffee is arguably one of the finest coffees in Central America. Tasting Notes: Jasmine, Tropical Fruit, Brown Sugar
One of our newest Friend2Farmer partners, Samuel, is a coffee new-comer. He has taken on the growing responsibilities of his father-in-laws farm to produce a wonderful Bourbon varietal micro-lot this year. Tasting Notes: Lime Zest, Honey, Melon
David Lopez has been a leader in his community in El Socorro, Honduras. He allows all local coffee growers to use his wet mill for free and works tirelessly for the quality of coffee his co-op produces and education that his community receives.