Latest News

What's new at Crimson Cup?
  • Direct Trade: Relationships

    Wednesday, October 23, 2013
    Jorge and his father in their cupping lab. At Crimson Cup, we believe the quality of our coffee begins with the quality of our relationships in the coffee-growing community, as Coffee Buyer Dave Eldridge discussed in a recent article for CoffeeTalk magazine. “Why get into the coffee business? Relationships. Seeking […] Read More
  • This is Your Brain on Coffee

    Monday, October 21, 2013
    We’re always excited to share news on the health benefits of drinking coffee! So we were pleased to come across, “This is Your Brain on Coffee.” The New York Times Magazine story by Gretchen Reynolds compiles recent research showing how good java is for the mind and body. For example, […] Read More
  • How to Wow! Your Banker

    Thursday, October 17, 2013
      Greg Ubert, Crimson Cup Coffee & Tea As an entrepreneur, cultivating a relationship with a business banker is essential to your long-term success. Bank loans are often a key component of opening or expanding your coffee business. Bankers can also become trusted advisors and connect you to other members […] Read More
  • More College Students Waking Up to Crimson Cup Coffee & Tea

    Wednesday, October 2, 2013
    This fall, even more students are kick-starting their studies with our handcrafted coffee and espresso drinks! The Columbus College of Art and Design, Ohio State University Mansfield Campus, and Oberlin College are the newest campuses to offer Crimson Cup beverages. At CCAD, the café in the Loann Crane Center for Design […] Read More