What’s New at Crimson Cup

Learn How to Open a Coffee Shop in Your State

May 18, 2022 (Published: May 11, 2022)

Looking for information on how to open a coffee shop? Get the inside scoop on how to start a thriving business in your state from our coffee shop startup experts. Through our 7 Steps to Success coffee shop startup program, Crimson Cup has helped set up over 300 independent coffee shops in 30 states. Now, […]

New: Get Free Recorded Updates with Our 7 Steps to Success Coffee Shop Startup Guide

May 15, 2022 (Published: May 7, 2022)

Want to learn how to open a coffee shop? Then discover the book and proven system that have launched over 300 independent coffee shops in 30 states. And now, your book purchase includes a series of free recorded updates from author Greg Ubert, founder and president of Crimson Cup Coffee & Tea. Greg initially wrote […]

Beans-n-Cream Coffeehouse in Cedarville, Ohio Celebrates 22 Years of Success

April 20, 2022 (Published: April 2, 2022)

As Beans-n-Cream marked its 22nd anniversary on March 1, General Manager Myndi Cope-Pergram reflected on the independent coffee shop’s growth over two decades, its role in the small town of Cedarville, Ohio, and its relationship with coffee partner Crimson Cup Coffee & Tea. Now a second-generation family business, Beans-n-Cream has occupied a series of historic […]

Download a Free Intro to Our Coffee Shop Startup Guide

May 15, 2022 (Published: March 3, 2022)

Looking to open a coffee shop? Then discover the coffee shop startup guide and proven system that have launched over 300 independent coffee shops in 30 states! To get started, you can download a free introduction to Seven Steps to Success: A Common-sense Guide to Succeed to Specialty Coffee, recorded by Crimson Cup Founder and […]

CRIMSON Introduces SIDE BAR Immersive Coffee Education

March 6, 2022 (Published: February 11, 2022)

Want to up your coffee game? Learn about the countries and farmers behind your favorite beans? Then head over to CRIMSON at Easton Town Center in Columbus for its new SIDE BAR immersive coffee education experience. Follow Coffee from Farm to Cup “We developed SIDE BAR to highlight our exclusive coffee offerings, inspire new coffee […]

Introducing Our Exclusive Pink Bourbon EF2 Micro Lot

February 10, 2022 (Published: February 3, 2022)

For a limited time, we’re roasting an exclusive micro lot of Colombia Pink Bourbon EF2 coffee grown by Sebastian Gómez at Finca La Divisa and processed by Cofinet. Only 25 boxes of the limited coffee are available. Exposed to a dry anaerobic fermentation process, the fruit-dried, light-roast coffee shows tasting notes of spice, brown sugar […]

We Welcomed 20 New Independent Coffee Shops in 2021

May 10, 2022 (Published: January 30, 2022)

Twenty new independent coffee shops opened in 2021 through our 7 Steps to Success coffee shop startup program! “Kudos to the entrepreneurs who are now living the dream of owning independent coffee shops serving their local communities,” said Founder and President Greg Ubert. “We look forward to helping them build their businesses in the years […]