Bringing Hand-Brewed Coffee HomeMarch 25, 2014 (Published: March 25, 2014)
It’s easier than ever to enjoy hand-pour specialty coffee at home with our newly expanded home-brewing equipment selection. You’ll find popular siphon, drip and hand-pour systems from Hario, Chemex and Bodum, along with accessories such as digital scales and filters, in our online store and at Crimson Cup Coffee House in Clintonville.
This is the same high-quality equipment we offer to our independent coffee house customers for use at their brew bars. Everything has been tested for quality, performance and ease of use at our cupping lab.
Manual brewing methods have become increasingly popular among home enthusiasts and coffee-shop baristas alike. Controlling every variable in the brewing process tailors each cup to the coffee-drinker’s preferences.
Hand-brewing methods are great for bringing out the unique origin characteristics of each coffee. Single-origin selections such as our highly-rated Ethiopian Sidamo Kellenso and Organic Bali Kintamani Natural deliver an especially awesome cup when prepared with hand-pour equipment.
Want to learn more about home-brewing methods? We’ve put together some instructional videos to help you get started. With a little practice, you’ll be able to enjoy coffee-house-quality coffee from the comfort of home.