Burundi, Murago

AMERICAN ROAST
We are drawn to this coffee for the opportunity to support dedicated business women and the coffee transformation taking place in Burundi due to their drive and passion.
Tasting Notes: Rhubarb, Raisin, Honeydew

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Ethiopia Biftu Gudina

AMERICAN ROAST
This Coop processes with an eco-pulper, full-immersion soak, and raised-bed drying. It’s an art and a science over there, resulting in a super complex, sweet and juicy cup. .
Tasting Notes: Earl Grey, Black Tea, Red Apple

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Friend2Farmer: Olopa, Guatemala

In the Spring of 2015 Crimson Cup paid a visit to the village of Olopa. Impressed with the quality of coffee, the quality of the people and their story of unification, we established a long-term relationship with the co-op.
Tasting Notes: Brown Sugar, Caramel, Toast

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Friend2Farmer: Siguatepeque

This coffee represents the work of over 40 growers who have committed to biodiversity conservation and while achieving economic sustainability for these communities.
Tasting Notes: Floral, Honey, Baker’s Chocolate

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FTO Tired Goat Blend, SWP Decaf

2018 GOLDEN BEAN AWARD WINNER.
Comprised of Fair Trade Organic Swiss Water Processed Decaf coffees from Central America, South America and Indonesia, this blend offers a clean and balanced cup. Great for a drip brewer or pour-over.

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Good Food Awards Winner Seal 2017

GOOD FOOD WINNER – Friend2Farmer: Kossa Kebena

2017 GOOD FOOD AWARD WINNER. 2018 GOLDEN BEAN AWARD WINNER.
This Friend2Farmer Direct Trade coffee is located in Western Ethiopia’s Limmu Kossa District, in the highlands of the Kebena forest. Purchasing coffee from this co-op will allow long- term economic sustainability and protection of the endangered Kebena Forest.

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