We are drawn to this coffee for the opportunity to support dedicated business women and the coffee transformation taking place in Burundi due to their drive and passion.
Tasting Notes: Rhubarb, Raisin, Honeydew
This Coop processes with an eco-pulper, full-immersion soak, and raised-bed drying. It’s an art and a science over there, resulting in a super complex, sweet and juicy cup. .
Tasting Notes: Earl Grey, Black Tea, Red Apple
In the Spring of 2015 Crimson Cup paid a visit to the village of Olopa. Impressed with the quality of coffee, the quality of the people and their story of unification, we established a long-term relationship with the co-op.
Tasting Notes: Brown Sugar, Caramel, Toast
This coffee represents the work of over 40 growers who have committed to biodiversity conservation and while achieving economic sustainability for these communities.
Tasting Notes: Floral, Honey, Baker’s Chocolate
2017 GOOD FOOD AWARD WINNER. 2017 GOLDEN BEAN AWARD WINNER.
This Friend2Farmer Direct Trade coffee is located in Western Ethiopia’s Limmu Kossa District, in the highlands of the Kebena forest. Purchasing coffee from this co-op will allow long- term economic sustainability and protection of the endangered Kebena Forest.
Columbus, Ohio coffee roaster Crimson Cup Coffee & Tea is Roast magazine’s 2016 Macro Roaster of the Year. Since 1991, Crimson Cup has roasted sustainably sourced specialty and craft coffee in small batches. The company also teaches entrepreneurs to run a successful coffee shop through its coffee franchise alternative program, which includes a coffee shop business plan. Crimson Cup coffee is available through a community of more than 350 independent coffee shops, grocers, college and universities, restaurants and food service operations, as well as in the company’s own coffee shops in Columbus.