Crimson Cup, AVI Foodsystems and Kenyon College Teach Students about Sustainable Coffee Sourcing
August 30, 2018 (Published: August 30, 2018)Our higher education team recently partnered with AVI Foodsystems and Kenyon College to teach students about transparency in the coffee trade. Students in Associate Professor Jennifer Johnson’s Sociology of Food class traced the steps by which their morning cup of java ended up at campus coffee shops. The project culminated April 9 through 11 in […]