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  • Crimson Cup Brings Home 6 Medals from Golden Bean North America

    Friday, September 28, 2018  
    (Updated: October 1, 2018)
    Crimson Cup brought home six medals from the fourth annual Golden Bean North America roasting competition. Competing in a field of over 900 entries from 500 roasters, our Wayfarer Blend, our Ethiopian Kossa Kebena, Tired Goat Blend, 1959 Colombia Mokka and Oxapampa Peru Gesha coffees brought home silver medals. Wayfarer Blend […] Read More
  • Improving Coffee Quality in Peru

    Saturday, June 30, 2018  
    (Updated: July 18, 2018)
    Since 2012,  our team of cuppers has worked with Peruvian coffee farmers, café owners and baristas to improve the quality of coffee they grow and prepare. Recently, Education and Sustainability Director Brandon Bir and Coffee Buyer Dave Eldridge led a team including executives from The Ohio State University to expand relationships […] Read More
  • Innovation Lab Hosts Peruvian Coffee Farmers for Seminars on Brewing, Cupping and Roasting Coffee

    Friday, December 8, 2017  
    (Updated: December 21, 2017)
    We were thrilled to host a group from Peru’s NARSA coffee co-op at our Columbus, Ohio Innovation Lab.  From December 4 through 6, they learned  how to brew, roast and cup coffee to American tastes under the direction of Q Grader Brandon Bir, director of sustainability and education, and other […] Read More
  • Brandon Bir Named One of 10 Best Coffee Pros to Follow on Instagram

    Wednesday, October 25, 2017  
    (Updated: October 31, 2017)
    When Barista Magazine went looking for the best coffee professionals to follow on Instagram, Crimson Cup’s Education and Sustainability Director rose to the top. In “The 10 Best Coffee Pros to Follow on Instagram Right Now,” writer Erin Meister called out Brandon Bir’s “contagious enthusiasm” and the “sheer joy he […] Read More
  • Promoting Quality with Peruvian Coffee Farmers and Roasters

    Thursday, October 5, 2017  
    (Updated: October 12, 2017)
    Brandon Bir is buzzed about Peruvian coffee. On his annual coffee buying trip to Peru’s jungle highlands, our Coffee Sourcing and Education Director found farmers, roasters and baristas eager to up their coffee game. “Since Cup of Excellence came to Peru, everyone is much more focused on coffee quality,” he said. […] Read More
  • Crimson Cup Wins Medals at Golden Bean North America Roasting Contest

    Thursday, September 21, 2017  
    (Updated: September 20, 2017)
    Great news! Crimson Cup won three medals at the third annual Golden Bean North America roasting competition sponsored by Pentair Everpure. Competing in a field of 863 entries from North American roasters, we won medals for our Wayfarer Blend and Ethiopian Kossa Kebena coffees. The contest took place Sept. 13 through 16 […] Read More
  • Wayfarer Blend Takes Third-Place Prize in America’s Best Espresso Competition at Coffee Fest Chicago

    Tuesday, June 27, 2017  
    (Updated: June 29, 2017)
    Chalk up another award for our Wayfarer Blend, which took home a third-place trophy in the America’s Best Espresso Central Region Competition at Coffee Fest Chicago! “We’re extremely proud of Wayfarer Blend and the team that sourced, roasted and presented this exceptional coffee,” said Founder and President Greg Ubert. “Their hard […] Read More