Tag: Good Food Award

Award-winning Ethiopia Kossa Kebena Coffee is Back!

May 10, 2022 (Published: January 21, 2022)

Now roasting: a new crop of our multi-award-winning Ethiopian Kossa Kebena coffee! This exceptional craft coffee won 2020 and 2017 Good Food Awards and has taken home several medals at Golden Bean North America, the world’s biggest coffee roasting competition. Kossa Kebena exemplifies our Focus on Good “Pouring a cup of coffee is about more […]

Our Natural Gesha is a 2021 Good Food Award Finalist

February 23, 2021 (Published: February 23, 2021)

For those who haven’t heard, we’ve got exciting beans to spill. Our Natural Gesha craft coffee was named a finalist in the 2021 Good Food Awards! One of the top honors in the food industry, the Good Food Awards recognize the country’s best-tasting and most responsibly sourced coffees. “It was an incredible honor to once […]

Seeking Out New Coffees, Farmer Relationships in Ethiopia and Kenya  

March 29, 2017 (Published: March 16, 2017)

Brandon Bir, our coffee sourcing and education director, recently traveled to Ethiopia and Kenya to discover new coffees and expand relationships with coffee farmers and co-op managers. “The legendary home of the first coffee trees, Ethiopia is the source of some of our favorite coffees, said Founder and President Greg Ubert. “We’re committed to expanding […]

Ethiopian Kossa Kebena Wins Coveted Good Food Award

January 26, 2017 (Published: January 24, 2017)

We’re excited to announce that our Ethiopian Kossa Kebena coffee took home a a 2017 Good Food Award, becoming the first Ohio coffee winner in the award’s history. Founder and President Greg Ubert and Coffee Sourcing and Training Director Brandon Bir attended the January 17 awards ceremony in San Francisco. “We are extremely proud of becoming […]